Fatty-acid Profiles and Fingerprints of Seven Types of Fish Roes as Determined by Chemometric Methods
نویسندگان
چکیده
منابع مشابه
Fish intake and serum fatty acid profiles from freshwater fish.
BACKGROUND Although high mercury concentrations in fish diets raise an alarm, fish can also be a healthy choice because it is the primary source of n-3 fatty acids (FAs). However, little information is available on the contribution of freshwater fish to serum FA concentrations. OBJECTIVE This study examined the FA pathway from fish to serum in 243 moderate consumers of freshwater fish. DESI...
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ژورنال
عنوان ژورنال: Journal of Oleo Science
سال: 2020
ISSN: 1345-8957,1347-3352
DOI: 10.5650/jos.ess20061